1 sichuan place in Pittsburgh we have eaten in, sorted by editor score. All cuisines in Pittsburgh | Sichuan across every city.
Sichuan cooking in Pittsburgh has a clear champion in Chengdu Gourmet. The Squirrel Hill kitchen on Forward Avenue turns out mapo tofu, dan dan noodles and other chile-and-peppercorn dishes that have earned wide acclaim. It is the city's benchmark for the heat-forward style.