Tony Luke's is a street-food stop in Philadelphia.
Editorially verified May 18, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 3 hours
Join us on our 3-hour Food Walking Tour of Philadelphia. Led by a knowledgeable local guide, you'll explore the bustling streets of the city while satisfying yourself ...
Guided tour · 2 hours
Take selfies in front of art installations, analyze murals and graffiti, and visit some of Philadelphia's most famous landmarks on this walking tour.
Guided tour · 45 minutes
Explore the Reading Terminal Market of Philadelphia on a walking tour. Learn about the market's history, hear stories of some of the family-owned merchants, and choose...
Address: 39 E Oregon Ave, Philadelphia, PA 19148
Tommy DiNic's in Philadelphia is the 1980 Reading Terminal Market counter that won Travel Channel's Best Sandwich in America 2013 with its roast pork.
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By George in Philadelphia is the Reading Terminal Market brick-oven counter from George and Kim Mickel since 1990, winner of Philadelphia Cheesesteak Madness.
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Center City Pretzel Co. in Philadelphia is the South Philly wholesale pretzel bakery on Washington Avenue, baking the city's hand-twisted figure-eight.
TryPhiladelphia soft pretzel
Banh Mi Cali in Philadelphia is the Chinatown banh mi counter at 9th and Arch, with grilled pork, meatball and lemongrass chicken sandwiches under five.
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Pho 75 in Philadelphia is the Washington Avenue Vietnamese counter, a no-frills South Philly Little Saigon room with the city's most-named single bowl.
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Pat's King of Steaks in Philadelphia is the 1930 founder of the cheesesteak at 9th and Passyunk, where Pat Olivieri ladled chopped steak onto a hot-dog roll.
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