Mighty Bread Grab & Go ★ 4.1
Mighty Bread Grab & Go in Philadelphia is the Rittenhouse Pine Street counter from baker Bryan Eberly, naturally leavened country sourdough with shatter.
Worth the queue: Country sourdough
Iannelli's Bakery is a bakery in Philadelphia.
Iannelli's Bakery in Philadelphia is the East Passyunk Italian Market bakery, a brick-oven holdout next to the cheesesteak corner with the city's second-best.
Editorially verified May 18, 2026 by Lewis Vaughan, TableJourney editor. Source.
Address: 1155 E Passyunk Ave, Philadelphia, PA 19147
Mighty Bread Grab & Go in Philadelphia is the Rittenhouse Pine Street counter from baker Bryan Eberly, naturally leavened country sourdough with shatter.
Worth the queue: Country sourdough
Isgro Pastries in Philadelphia is the 1904 Italian Market pastry counter on Christian Street, with cannoli filled to order and rainbow cookies the size.
Worth the queue: Cannoli
Sarcone's Bakery in Philadelphia is the 1918 brick-oven Italian Market bakery on South 9th, fifth-generation Sicilian-American with tomato pie and seeded.
Worth the queue: Tomato pie by the square
Termini Brothers Bakery in Philadelphia is the 1921 South Philly Sicilian-American bakery at 8th and Tasker, with cannoli filled to order and a sugar-dust.
Worth the queue: Hand-filled cannoli
Beiler's Doughnuts in Philadelphia is the Pennsylvania Dutch family-run Reading Terminal Market bakery since 1984, with hand-cut yeasted doughnuts.
Worth the queue: Glazed cream-filled doughnut
Lost Bread Co. in Philadelphia is the Kensington bakery on Howard Street that stone-mills its own flour from regional grains, a weekend-only counter.
Worth the queue: Country sourdough