3 korean rooms in New York City we have eaten in, sorted by editor score. All cuisines in New York City | Korean across every city.
Korean cooking in New York now reaches the top of the city's fine-dining ranks, drawing on both tradition and modern technique. Atomix in the Flatiron serves a course-driven tasting menu that introduces each dish with a printed card, while Jungsik in Tribeca pairs Korean flavors with French precision. Both hold Michelin stars and have helped redefine how the cuisine is presented here.
Atomix ★ 4.9
flatiron · 104 East 30th Street, New York, NY 10016
Chef Junghyun Park's 14-seat counter in NoMad runs the most ambitious Korean tasting menu in New York City. Two Michelin stars, ten courses, $385 set price.
Atomix ★ 4.8
flatiron · 104 East 30th Street, New York, NY 10016
Chef Junghyun Park's two-Michelin-star 14-seat NoMad counter runs the most ambitious Korean tasting menu in New York City. Ten courses, $385, set price only.
Jungsik ★ 4.3
tribeca · 2 Harrison Street, New York, NY 10013
Jungsik Yim's two-Michelin-star Tribeca room runs modern Korean tasting menus in New York City: bibimbap with sea urchin, dry-aged duck, abalone with kimchi.