1 israeli rooms in New York City we have eaten in, sorted by editor score. All cuisines in New York City | Israeli across every city.
Modern Israeli cooking has become one of New York's most dynamic threads, built on charcoal, vegetables and the flavors of the eastern Mediterranean. Shukette in Chelsea, from chef Ayesha Nurdjaja, leads the wave with wood-fired breads and grilled skewers. It typifies a style that treats the table as a spread of small, shared plates.