3 editor picks in New York City.
3 french fine dining places in New York City we have eaten in, sorted by editor score. All cuisines in New York City | French Fine Dining across every city.
Haute French cooking set the standard for fine dining in New York, and its flagship rooms still define the top of the city's scene. Le Bernardin in Midtown, under Eric Ripert, is the benchmark for seafood, while Per Se sits high above Columbus Circle as Thomas Keller's New York flagship. Daniel on the Upper East Side completes a trio that has long held the city's grandest tables.
Eric Ripert's three-Michelin-star seafood room in Midtown New York City has held its stars since 2005. Tasting menu $268, mostly raw and barely-cooked fish.
OrderThe Almost Raw, Barely Touched, Lightly Cooked tasting.
TipLunch prix-fixe at $98 is the entry point; same kitchen, same plate, half the price of dinner.
Thomas Keller's three-Michelin-star Time Warner Center room in New York City runs nine courses with a Central Park view. Located in Midtown.
Daniel Boulud's Upper East Side flagship has held two Michelin stars in New York City since the early 2000s. Seven-course French tasting, classic dining room.
Guided tour · 2h 30m
Satisfy your pizza cravings on a 3-hour walking tour of New York’s Greenwich Village. Sample 3 different pies in one of the city's most historic neighborhoods and tast...
Guided tour · 2h 30m
Explore Greenwich Village on a 2.5-hour guided food tour led by a local expert. Enjoy six food tastings, visit famous landmarks, and hear the stories behind the food a...
Water activity · 3 hours
Experience the iconic sights of New York City on a luxury dinner cruise. Savor a 5-course gourmet dinner as you cruise past the Statue of Liberty, the Brooklyn Bridge,...
