CuisineCoffee roaster
Price$$
Neighborhoodgermantown
HoursMon-Fri 07:00-19:00, Sat 08:00-19:00, Sun 08:00-17:00
Last verified

Tip: Subscription beans ship monthly from this address; the cafe runs cupping events most months, see the calendar.

Location

Address: 603 Taylor St, Nashville, TN 37208

More coffee roasters in Nashville

Bongo Roasting Co. ★ 4.0

Coffee roaster$$hillsboro-villageMon-Sun 07:00-15:00 cafePublic cafe

Bongo Java's Belmont Boulevard cafe and roastery in Nashville has been a college-town anchor since 1993, supplying beans to Bongo cafes across the city.

Tip: Order the breakfast sandwich on a biscuit, then take a bag of beans home. The Belmont students piles in around 10:00.

Sources from: Ethiopia, Sumatra, Brazil

How they serve: Espresso, Filter, Whole bean retail

Crema Coffee Downtown Cafe ★ 4.2

Coffee roaster$$downtownMon-Fri 06:30-18:00, Sat 07:00-18:00, Sun 07:00-16:00Public cafe

Crema's downtown Hermitage Avenue cafe in Nashville houses the company's Coffee Education and Events Lab, where all public classes and cuppings happen.

Tip: Coffee classes run monthly; book online. Pourover flight tastings let you try three single origins at one sitting.

Sources from: Ethiopia, Colombia, Guatemala

How they serve: Espresso, Filter, Pour over, Subscription

Crema Coffee Roasters ★ 4.8

Coffee roaster$$east-nashvilleRoastery Mon-Fri 09:00-17:00Public cafe

Crema's roasting operation in East Nashville at Duke Street pulls in green coffee from Ethiopia, Colombia and Guatemala. Open roastery mon-fri 09:00-17:00.

Tip: The roastery is open to visitors with notice; the public coffee classes happen at the Hermitage Avenue cafe instead.

Sources from: Ethiopia, Colombia, Guatemala

How they serve: Espresso, Filter, Pour over, Whole bean retail

Barista Parlor ★ 4.4

Coffee roaster$$east-nashvilleDaily 07:00-17:00Public cafe

Barista Parlor's East Nashville Gallatin Avenue flagship moved its roasting operation on-site in 2025. Open daily 07:00-17:00. At 519 Gallatin Ave.

Tip: Single-origin pours rotate weekly; ask the bar for the lightest roast on bar that morning.

Sources from: Ethiopia, Honduras, Kenya

How they serve: Espresso, Filter, Pour over, Whole bean retail

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