Botanica is a brunch brunch spot in Los Angeles.
Editorially verified May 18, 2026 by Elliot Marsh, TableJourney editor. Source.
3 hours
We don't just host art classes: we create spaces where travelers and locals alike can connect, relax, and celebrate the authentic, diverse creative spirit of Los Angeles.
2h 30m
Learn to make authentic Spaghetti alla chitarra in an apartment complex in Los Angeles. Enjoy a full Italian meal with crostini, tiramisu, and Italian espresso.
2 hours
Mix, stir and plate your way through four bold Thai favorites with Chef Marc. From crunchy papaya salad to silky coconut soup, savory noodles and mango sticky rice, ev...
Address: 1620 Silver Lake Blvd, Los Angeles, CA 90026
Travis Lett's Gjelina on Abbot Kinney, Venice, Los Angeles plates a wood-fire brunch menu with vegetable plates and pizzas. A reservation a week ahead.
OrderWood-fired flatbread with eggs and a Bloody Mary.
TipThe patio takes walk-ins before 11:00 on weekends; after that book or sit at the bar inside.
Great White on Pacific Avenue, Venice, Los Angeles brings the Australian flat-white-and-avocado brunch format to the beach. Open daily 07:30-15:00.
OrderSmashed avocado on charcoal toast and a flat white.
TipBeach-block location is ideal for a 09:00 walk-in before the Venice tourist crowd hits at 11:00.
Jordan Kahn's Destroyer in Culver City, Los Angeles plates a Nordic-influenced morning menu at a counter, with grain bowls and a daily pastry case.
OrderToast porridge with stewed apples and a Stumptown filter coffee.
TipJordan Kahn's daytime counter is a slow, deliberate menu; the pastries from the case sell out by 11:30.
Salazar in Frogtown, Los Angeles plates a Sonoran-style Mexican grill brunch on a riverside patio. Chilaquiles and micheladas, walk-in only on weekends.
OrderCarnitas chilaquiles and a michelada.
TipFrogtown patio is the seat; come at 11:30 sharp on a Saturday and the host seats you immediately.
Ori Menashe and Genevieve Gergis's Bavel in the Arts District, Los Angeles plates Eastern Mediterranean weekend brunch from the Bestia family.
OrderLamb belly hummus with hot pita.
TipThe brunch menu overlaps with dinner but adds a few egg dishes; book the patio for the strongest light.
Jessica Koslow's Sqirl on Virgil Avenue, Los Angeles has plated the ricotta toast format since 2012 and still draws a daily brunch line from 08:00.
OrderRicotta toast on Sqirl brioche with house jam.
TipThe line at 09:30 weekends runs 45 minutes; midweek 10:00 has no wait.
