Location

Address: 11529 Springmill Road Suite 300, Carmel, IN 46032, Indianapolis

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More fine dining in Indianapolis

Petite Chou Bistro & Champagne Bar ★ 4.5

French bistro$35 to $65 a la cartebroad-rippleBook 1 week ahead

Petite Chou by Patachou in Broad Ripple, Indianapolis is Martha Hoover's French bistro and champagne bar since 2007. A reliable Indianapolis pick.

823 Westfield Blvd, Indianapolis, IN 46220 Book →

St. Elmo Steak House ★ 4.8

Steakhouse$70 to $130 a la cartedowntownBook 2 weeks ahead

St. Elmo Steak House on South Illinois in Indianapolis since 1902. The canonical Hoosier steakhouse with the eye-watering horseradish shrimp cocktail.

127 S Illinois St, Indianapolis, IN 46225 Book →

Vida ★ 4.7

New AmericanChef Thomas Melvin$150 six-course or $235 with pairingsdowntownBook 1 to 2 weeks ahead

Vida is Thomas Melvin's six-course tasting room on East New York Street in Indianapolis since 2016. The city's most ambitious table-service kitchen.

601 E New York St, Indianapolis, IN 46202 Book →

Beholder ★ 4.8

New AmericanChef Jonathan Brooks$60 to $90 a la cartenear-eastsideBook 1 to 2 weeks ahead

Beholder is Jonathan Brooks' East 10th Street room in Indianapolis. The constantly-changing a la carte makes it the most-watched dining experience.

1844 E 10th St, Indianapolis, IN 46201 Book →

Late Harvest Kitchen ★ 4.5

New AmericanChef Ryan Nelson$50 to $80 a la cartenorth-sideBook 1 week ahead

Late Harvest Kitchen in Indianapolis is Ryan Nelson's farm-to-table room near Keystone at the Crossing. The menu changes daily with a Hoosier-ingredient lean.

8605 River Crossing Blvd, Indianapolis, IN 46240 Book →