What to order at Macaron Bar

Must order
A box of six: salted caramel, pistachio, raspberry, lemon, coffee, chocolate.
Editor tip
Daily flavor list rotates. Pre-order boxes ahead for parties.
Neighborhoodmass-ave
HoursDaily 10:00-19:00

Must order: A box of six: salted caramel, pistachio, raspberry, lemon, coffee, chocolate.

Tip: Daily flavor list rotates. Pre-order boxes ahead for parties.

Location

Address: 915 Massachusetts Ave, Indianapolis, IN 46204

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Endangered Species Chocolate ★ 4.3

northwestMon-Sat 10:00-18:00, closed SunWalk-in onlyBean-to-bar chocolate

Endangered Species Chocolate factory store in Indianapolis runs a bean-to-bar program with 10 percent of profits funding wildlife conservation.

Order: A single-origin tasting flight and a bag of dark sea salt almonds.

Tip: Free factory tours by appointment. The store stocks bars not in retail.

Worth the queue: Single-origin chocolate bar

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Long's Bakery ★ 4.7

haughvilleTue-Sun 05:00-13:00, closed MondayWalk-in onlyHot glazed yeast donuts

Long's Bakery in Haughville, Indianapolis is the West Side donut counter since 1955. Hot glazed yeast donuts are the breakfast locals queue early to claim.

Order: A dozen hot glazed donuts straight from the fryer.

Tip: Sunday mornings sell out by 10:00. Cash and card accepted.

Worth the queue: Hot glazed donut

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Taylor's Bakery ★ 4.6

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Taylor's Bakery on Allisonville Road in Indianapolis since 1913. The sugar cream pie counter where Indianapolis families pick up their Thanksgiving dessert.

Order: A sugar cream pie. Their version is canonical Hoosier.

Tip: Order pies a day ahead for holiday weekends.

Worth the queue: Sugar cream pie

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Heidelberg Haus Cafe and Bakery ★ 4.3

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Heidelberg Haus on Pendleton Pike in Indianapolis runs a German cafe, bakery and grocery for over 55 years. The rye for Indianapolis's German tables.

Order: A loaf of pumpernickel, a slice of Black Forest cake and a coffee.

Tip: The gift shop runs the deepest German grocery selection in the region.

Worth the queue: Springerle Christmas cookies

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Amelia's ★ 4.6

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Amelia's is the in-house bakery at Bluebeard on Virginia Avenue. The sourdough that supplies half Indianapolis's kitchens opens to the public at the counter.

Order: A country loaf to take home and an almond croissant for now.

Tip: Loaves move fast on Saturday morning. Get there before 10:00.

Worth the queue: Country sourdough loaf

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The Cake Bake Shop ★ 4.7

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The Cake Bake Shop on Carrollton in Broad Ripple, Indianapolis is Gwendolyn Rogers's storybook pastry room. Iconic layer cakes, sit-down high tea, full bar.

Order: A slice of Earl's Sugar Cookie Cake and a glass of Champagne.

Tip: Reservations recommended on weekends. Parking is very limited.

Worth the queue: Earl's Sugar Cookie Cake

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