13 Celsius in Houston is the Midtown wine bar on Caroline Street in a 1932 cleaners building, with European old-world pours, cheese boards and a candlelit.
Signature pour: Old-vine Spanish Garnacha
Wine focus: European old-world by the glass and bottle
Food: Cheese, charcuterie, snack menu
Tip: Sit at the back banquette under the brick wall. The cheese board with house-made membrillo is the order to anchor a flight.
Rosie Cannonball in Houston is Goodnight Hospitality's casual Italian wine bar on Westheimer (sister to March), with wood-fired pizzas, pastas and natural.
Signature pour: Sicilian skin-contact white
Wine focus: Italian-leaning natural pours by the glass
Food: Wood-fired Italian small plates
Tip: Walk-in only at the bar. The wood-fired pizza of the day is the order; the half-bottle list is the value.