Course Hawaii is a cooking class in Honolulu.
Course Hawaii runs interactive cooking classes in Honolulu home kitchens and private spaces, with personalized menus across Hawaiian Regional and Asian cuisines and one-on-one chef training available.
Tip: Book a private class for a birthday or company team event; menu personalized to dietary needs and skill level.
Address: Honolulu, HI
Hawaii Food Tours runs a hands-on Hawaiian Kitchen Class in Honolulu following the canonical food tour with founder Matthew Gray, teaching the plate lunch staples in a small group.
Tip: Companion product to the Hole in the Wall tour; book both for the same trip and chef will theme the class.
Hawaiian Style Cooking Classes in Diamond Head Honolulu is Chef Linda's home-kitchen class where small groups learn ahi poke, kahuku coconut shrimp, musubis and butter mochi over three hours.
Tip: Standard class three hours, Premium four hours with five to six dishes. Complimentary wine or beer with the meal.
Hana Kitchens in Diamond Head Honolulu runs chef-led classes with Adam Tabura, the Great Food Truck Race winner, teaching Hawaiian lau lau, sushi, and a rotating roster of global home cuisines.
Tip: Group classes on Saturdays; the lau lau class includes dinner and wine tasting. Private bookings available.
Chef David Paul runs private cooking classes in Honolulu with a 50-year career across professional kitchens including James Beard dinners, teaching any skill level in client homes or his own studio.
Tip: Lessons one-on-one or up to eight; class focuses on Hawaii Regional Cuisine for visitors and local fish for residents.
