Ninth Street Bakery ★ 4.2
Downtown Durham's original artisan bakery on E Chapel Hill Street since the 1990s. Sourdough loaves supply local restaurants; walk-in only, seven days a week.
Worth the queue: Country sourdough loaf
The counters in Durham worth queuing for: bread, pastry, and the morning ritual.
Bakery counters in Durham worth queuing for: levain breads, laminated pastry, regional bakes and the morning ritual.
Downtown Durham's original artisan bakery on E Chapel Hill Street since the 1990s. Sourdough loaves supply local restaurants; walk-in only, seven days a week.
Worth the queue: Country sourdough loaf
Monuts built a following on Ninth Street with seasonal-glaze donuts and quality dairy. Bagel sandwiches and coffee round out a morning menu that sells early.
Worth the queue: Seasonal glazed donut
Loaf on W Parrish Street is a Wednesday to Saturday bakery of naturally leavened breads and laminated pastries with genuine long-fermentation discipline.
Worth the queue: Naturally leavened country loaf
A German bakery and biergarten on Durham-Chapel Hill Blvd baking rye breads, pretzels and strudels alongside the ring cake that gives the place its name.
Worth the queue: Guglhupf ring cake
An Old West Durham bakeshop on W Main Street with a front porch and all-day scratch-baking. Scones, muffins, quiches and layer cakes fill the morning case.
Worth the queue: Seasonal layer cake
Parker & Otis at American Tobacco Campus is where locals send visitors. Pimento cheese on grilled bread with bacon and tomato is the signature of the shop.
Worth the queue: Pimento cheese and bacon grilled sandwich
A French-influenced patisserie on W Main Street specialising in bon bons, macarons and seasonal pastries. The Brightleaf location draws a neighbourhood crowd.
Worth the queue: Flavoured bon bons
A weekend-only French patisserie in South Durham baking to sell-out each Saturday and Sunday. Croissants, tarts, eclairs and seasonal specialities made fresh.
Worth the queue: Croissants and seasonal tarts
A bake shop in southwestern Durham focused on celebration cakes and seasonal pastry rotation. Walk-in pastries and cookies are available during retail hours.
Worth the queue: Custom celebration cakes
A French-trained bakery in North Durham making croissants, kouign-amann and brioche with classic lamination. Draws customers from across the Triangle.
Worth the queue: Kouign-amann