Harbinger ★ 4.7
Harbinger's cooking puts vegetables first and proteins second. The market-driven menu shifts almost daily, and many dishes are vegan or easily modified.
Vegan, vegetarian, gluten-free, halal and kosher options across Des Moines.
Vegan, vegetarian, gluten-free, halal and kosher options across Des Moines. including where to go and what to order.
Harbinger's cooking puts vegetables first and proteins second. The market-driven menu shifts almost daily, and many dishes are vegan or easily modified.
HoQ's farm-to-table identity naturally produces a menu with abundant plant-based options. The constantly rotating format driven by what Iowa farms supply
The East Village all-day breakfast cafe labels its vegan options clearly. The Impossible Sausage and gravy biscuit, vegan-egg scrambles and plant-based hash
The most vegetarian-centric fine dining restaurant in Iowa, with a rotating menu of small plates built around what the seasonal market produces.
The bakery's core programme of European breads, croissants and pastries is overwhelmingly vegetarian. Quiche and egg-based pastries are the standard
A natural fit for vegetarian mornings: Zanzibar's coffee programme is entirely plant-compatible, and the rotating baked goods display includes reliably
HoQ's farm-to-table cooking produces many naturally gluten-free dishes by default. The rotating menu based on local produce tends toward vegetable
Flying Mango's BBQ and Cajun menu offers numerous naturally gluten-free options around smoked proteins, grilled fish and vegetable sides. The kitchen staff
Uncover the eerie secrets of Des Moines with our captivating ghost tour, where you'll wander through the city's most haunted and historic sites under the cover of night.
TableJourney's Des Moines dietary chapter covers vegan, vegetarian, gluten_free venues, each editor-picked with what to order and how to ask.