Janjou Patisserie ★ 4.5
Janjou Patisserie produces European-standard French pastry in a North End neighbourhood space, with croissants, macarons, and hand-built fruit tarts.
Telaya Wine Co is a winery restaurant in Garden City, Boise.
Telaya Wine Co is a working winery on the Boise River Greenbelt in Garden City, pouring Snake River Valley estate wines from a riverside patio.
Editorially verified June 24, 2026 by Lewis Vaughan, TableJourney editor. Source.
Address: 240 E 32nd St, Garden City, ID 83714, Boise
Janjou Patisserie produces European-standard French pastry in a North End neighbourhood space, with croissants, macarons, and hand-built fruit tarts.
Ansots Basque Chorizos is a compact chorizo shop on Main Street, open five days a week and making traditional charcuterie from Basque Country recipes.
Neckar Coffee is the specialist's choice for specialty coffee in Boise, roasting in-house and pairing single-origin filter coffees with a bakery programme.
KIN Late Supper Club at 21:00 on Saturdays offers the chef Kris Komori five-course experience at $99 per person with a social after-hours atmosphere.
Raibu Sushi Bar is Boise's omakase destination that most visitors overlook, tucked on Fort Street in the North End with six dedicated chef's-choice bar seats.
Woodland Empire Ale Craft is Boise's most locally-rooted brewery, working with Idaho farmers to source grain and hops since 2014 in a Front Street taproom.