Fork ★ 4.3
Fork offers gluten-free modifications across most of its seasonal menu, with staff trained in celiac protocols and separate preparation for each order.
High Note Cafe is a dietary-friendly spot in Downtown, Boise.
High Note Cafe is Boise's most committed vegetarian restaurant, with a from-scratch kitchen producing full-flavour plant-based comfort food daily.
Editorially verified June 24, 2026 by Lewis Vaughan, TableJourney editor. Source.
Address: 225 N 5th St, Boise, ID 83702
Fork offers gluten-free modifications across most of its seasonal menu, with staff trained in celiac protocols and separate preparation for each order.
High Note Cafe's scratch kitchen can accommodate gluten-free modifications on many menu items, with staff able to advise on cross-contamination risk.
Janjou Patisserie's menu is fully vegetarian, with French pastries, croissants, tarts, and macarons made without meat and egg-free options available.
Fork offers gluten-free modifications across most of its seasonal menu, with staff trained in celiac protocols and separate preparation for each order.
Flourish Bakery in Garden City specialises in gluten-free cheesecakes by the jar alongside macarons and tarts, with options clearly labeled throughout.
High Note Cafe's scratch kitchen can accommodate gluten-free modifications on many menu items, with staff able to advise on cross-contamination risk.
Kabob House is Boise's most established halal restaurant, with Afghan and Persian lamb kabobs, kofta, and basmati rice for neighbourhood regulars.
Kibrom's Ethiopian and Eritrean restaurant prepares its meat dishes with halal practices, making it accessible to Boise's Muslim community and injera diners.