Saw's BBQ ★ 4.5
Saw's BBQ in Homewood near Birmingham is the 2009 Mike Wilson original, the Birmingham room that introduced Alabama white sauce on smoked chicken.
Signature: Smoked chicken with white sauce, Pork ribs, Pulled pork sandwich
Saw's Soul Kitchen is an american bbq restaurant in Avondale, Birmingham.
Saw's Soul Kitchen on 41st Street South in Avondale Birmingham is the 2012 sibling to Saw's BBQ, mixing Alabama white sauce barbecue with soul-food sides.
Signature dishes: Pork and greens, Pulled pork sandwich, Banana pudding
Address: 215 41st Street South, Birmingham, AL 35222
Saw's BBQ in Homewood near Birmingham is the 2009 Mike Wilson original, the Birmingham room that introduced Alabama white sauce on smoked chicken.
Signature: Smoked chicken with white sauce, Pork ribs, Pulled pork sandwich
Niki's West on Finley Avenue West Birmingham has run the canonical meat-and-three since 1957, with a cafeteria steam table by the Alabama Farmers Market.
Signature: Fried catfish, Turnip greens, Cornbread
Eagle's Restaurant on 16th Street North in Smithfield is the Black-owned soul-food anchor since 1951, with Friday catfish and weekday meat-and-three plates.
Signature: Smothered pork chop, Fried catfish, Greens and cornbread
Brick and Tin on Cahaba Road in Mountain Brook Birmingham is the casual Southern sandwich counter, with pimento cheese and tomato-pie plates.
Signature: Pimento cheese sandwich, Avocado tartine, Tomato pie
El Barrio on 2nd Avenue North in Birmingham runs a modern Mexican menu downtown, called best Mexican restaurant in Alabama by the convention bureau in 2024.
Signature: Spicy chicken tostada, Mole de pollo, Chunky guacamole
Surin West on 11th Avenue South in Birmingham has served Thai cuisine since the 1990s, with broad vegetarian options and a sushi counter alongside the curries.
Signature: Tofu coconut soup, Pad Thai, Yellow curry