2 hours
Austin: Fun Pasta Making Class With Local Chef
Learn to make fresh pasta from scratch in this hands-on Austin cooking class. Master classic Italian techniques and enjoy a gourmet meal you create yourself.
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Last verified
Tip: Date Night and Couples Cook classes are the most-booked; reserve a month ahead for weekend slots.
Book cooking classes in Austin
Guided tour · 3 hours
MICHELIN BBQ Tour, 6 Tastings & Skip the Line
Six East Austin smokehouses in three hours, including a MICHELIN One Star pitmaster and three Bib Gourmands. Skip every line, ride in an air-conditioned van, and come hungry.
from$175 Check dates
11 hours
Austin Tx: Day trip to Austin with Lunch
Get ready to have a road trip experience to the Capital of Texas. We will enjoy the beautiful hill country stopping at wonderful places.
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Location
Address: 4001 N Lamar Blvd, Austin, TX 78756
More cooking classes in Austin
The Prickly Pear Cooking Classes ★ 4.3
The Prickly Pear Cooking Classes in Austin is the East New York Avenue cooking school running hands-on Mexican, Italian, French and wood-fired pizza classes.
TipPrivate team-building and couples cook-along nights run 3 hours; the Mexican mole classes are the most-requested.
Fonda San Miguel Cooking Demonstrations ★ 4.3
Fonda San Miguel in Austin runs cooking demonstrations from its North Loop kitchen built around regional Mexican techniques, hosted by chefs from the Sunday.
TipDemo dates are listed quarterly on the events page; the mole nights book out fastest.
New School of Traditional Cookery ★ 4.7
New School of Traditional Cookery in Austin is Jesse Griffiths and Tamara Mayfield's wild-game and butchery school since 2006, the educational arm of Dai Due.
TipThe Monday butchery demonstrations at Dai Due run three hours; dates and tickets go out through the Dai Due email list, so subscribe before planning a trip.
Aaron Franklin Teaches Texas-Style BBQ (MasterClass) ★ 4.5
Aaron Franklin's MasterClass course in Austin is the James Beard-winning pitmaster's online program on Central Texas BBQ, covering brisket, ribs and fire.
TipThe MasterClass subscription covers the full course; supplement with a Saturday queue at Franklin Barbecue to see it live.