
Guided tour · 3 hours
MICHELIN BBQ Tour, 6 Tastings & Skip the Line
Six East Austin smokehouses in three hours, including a MICHELIN One Star pitmaster and three Bib Gourmands. Skip every line, ride in an air-conditioned van, and come hungry.
Sour Duck Market is a brunch brunch spot in Austin.
Editorially verified May 18, 2026 by Elliot Marsh, TableJourney editor. Source.

Guided tour · 3 hours
Six East Austin smokehouses in three hours, including a MICHELIN One Star pitmaster and three Bib Gourmands. Skip every line, ride in an air-conditioned van, and come hungry.

11 hours
Get ready to have a road trip experience to the Capital of Texas. We will enjoy the beautiful hill country stopping at wonderful places.

Water activity · 6 hours
Join a guided boat tour of Lake Travis in Austin. Enjoy a BBQ lunch, swim in the lake, and learn about the area's history. Choose this tour to join a group and to meet...
Address: 1814 E Martin Luther King Blvd, Austin, TX 78702
Bouldin Creek Cafe in Austin is South First's all-day vegetarian brunch since 2000, a bungalow patio with vegan options, gluten-free menu and the strongest.
OrderVeggie burger and migas
TipSunday brunch peaks 11-2pm; weekday mornings run easy and the patio is shaded by 11am.
Joann's Fine Foods in Austin is the Bunkhouse Group's Tex-Mex diner brunch at the Austin Motel on South Congress, a palapa-bar patio of migas.
OrderMigas plate with a frozen margarita
TipThe pool is members-only at Austin Motel but the diner patio is open to walk-in; arrive 9am Saturday for shade.
Magnolia Cafe in Austin is the South Congress 24-hour diner brunch, queso and migas pulling crowds through the night and weekends round the clock.
OrderLove migas and Mag mud queso
TipOpen 24 hours Thursday through Saturday; otherwise closes at midnight. SXSW makes Friday 1am a scrum.
Café No Sé in Austin is the South Congress Hotel's sunny corner cafe, a daily brunch and lunch room of seasonal plates, housemade pastries and dog-friendly.
OrderKimchi hash and a kouign-amann
TipBrunch books out by 10am on weekends; book a day ahead on OpenTable or walk in before 9am for the patio.
June's All Day in Austin is McGuire Moorman's South Congress French-American bistro since 2017, with a Master Sommelier wine program and a marble bar.
OrderEggs Benedict and a glass of grower Champagne
TipMaster Sommelier June Rodil rebuilds the by-glass list monthly; ask the bar for the latest revision.
Fonda San Miguel in Austin is the 1975 interior-Mexican dining room's Sunday hacienda brunch on North Loop, a full buffet of regional Mexican plates.
OrderCochinita pibil and chiles en nogada
TipBook the brunch a week ahead and arrive at 11; the pan dulce buffet is the room's quiet showcase.