Wine bar$$$virginia-highlandTue-Fri 15:00-22:00, Sat-Sun 12:00-22:00
Madeira Park in Poncey-Highland, Atlanta opened 2025 from Miller Union chef Steven Satterfield and sommelier Tim Willard, with an 11-page wine list and New.
Signature pour: Madeira flight, Portuguese reds by the glass
Wine focus: Old World, biodynamic
Food: New American snacks and dinner plates
Tip: Snacks from 15:00 weekdays, dinner from 17:00; full menu on weekends from 12:00. The Madeira flight is the namesake order.
Wine bar$$$buckheadTue-Sat 08:00-22:00
Le Bon Nosh in Buckhead, Atlanta opened 2020 as an all-day French cafe with a serious wine programme that converts to a dinner room. Open tue-sat 08:00-22:00.
Signature pour: Loire reds by the glass
Wine focus: French, biodynamic
Food: All-day European cafe and dinner
Tip: Walk-ins welcome at the bar all day; dinner reservations on Resy. The Loire programme is the most polished in town.
Wine bar$$$buckheadMon-Sun 16:00-00:00
The Painted Pin in Buckhead, Atlanta runs an upscale bowling alley with a wine bar pouring Old World and growers' Champagne since 2014. Booking recommended.
Signature pour: Daily by-the-glass selection
Wine focus: Old World, growers' Champagne
Food: Snacks and pizza
Tip: The wine bar is the under-the-radar part; bowlers fill the lanes after 19:00. Reservations on Resy; book bar seats specifically.
Wine bar$$$little-five-pointsTue-Sun 16:00-23:00
The Wrecking Bar in Little Five Points, Atlanta runs a brewpub with a tight wine programme alongside the beer in a Victorian mansion basement.
Signature pour: Georgia wine flight
Wine focus: Local and natural wines
Food: Brewpub menu, snacks
Tip: Outdoor patio in summer.