Manchester: Northern Quarter Food Walk with Tastings
Explore Manchester’s Northern Quarter on a guided food walk. Sample four small plates at top eateries, discover street art, and hear local stories.
The Pen and Pencil is a brunch brunch spot in Northern Quarter, Manchester.
Editorially verified May 27, 2026 by Elliot Marsh, TableJourney editor. Source.
Must order: Buttermilk-fried chicken sandwich with a Bloody Mary on the side
Explore Manchester’s Northern Quarter on a guided food walk. Sample four small plates at top eateries, discover street art, and hear local stories.
Embark on a Manchester Guided Food Tour and savor English Breakfast, Curry rice, pie or fish & chips and Cider or Ale, while discovering the city’s rich culinary traditions.
Explore Manchester's vibrant areas of Ancoats and the Northern Quarter on a food tasting journey. Learn about the city and its communities through their unique dishes,...
Discover the flavors of Manchester’s Ancoats district on a guided walking tour. Visit four acclaimed eateries, savor diverse tastings, and uncover the area’s rich indu...
Roll up your sleeves and dive into a quintessentially British baking experience in Manchester. Learn to bake your very own Afternoon Tea, and enjoy your own delightful...
Address: 85-89 Hilton Street, Manchester M1 2EH
Northern Quarter speciality bar on Tib Street, hosting the Manchester heat of the Northern Filter Championships. Open mon-sat 08:00-17:00, sun 09:00-16:00.
Order: Whipped feta on sourdough with a Kalita pour-over
Welsh-influenced bakery cafe on Manchester's Tib Street. Pic-niq sausage rolls, bara brith, brunch plates and excellent espresso from 09:00 Wednesday-Sunday.
Order: Pic-niq sausage roll and a flat white
Manchester's Edge Street Northern Quarter pub serving brunch through to late night. Reuben sandwich, sourdough grilled cheese, craft pints on rotation.
Order: Reuben on rye with a pint of guest ale
Northern Quarter speciality bar on Tib Street, hosting the Manchester heat of the Northern Filter Championships. Open mon-sat 08:00-17:00, sun 09:00-16:00.
Order: Whipped feta on sourdough with a Kalita pour-over
Welsh-influenced bakery cafe on Manchester's Tib Street. Pic-niq sausage rolls, bara brith, brunch plates and excellent espresso from 09:00 Wednesday-Sunday.
Order: Pic-niq sausage roll and a flat white
Manchester's Edge Street Northern Quarter pub serving brunch through to late night. Reuben sandwich, sourdough grilled cheese, craft pints on rotation.
Order: Reuben on rye with a pint of guest ale
Manchester vegan and vegetarian restaurant on Lloyd Street. Bottomless brunch available all day, local sustainable produce on every plate here daily.
Order: Bottomless brunch with three plates and unlimited prosecco
Ezra & Gil's larger Peter Street site in Manchester serves the Spinningfields and Deansgate office crowd. Same Hilton menu, more sit-down covers.
Order: Avocado on sourdough with poached eggs
Independent artisan cafe in one of Ancoats' landmark buildings on George Leigh Street, with an in-house bakery. At 3 George Leigh Street. Booking recommended.
Order: House-baked croissant and seasonal eggs plate