Ezra & Gil Peter Street is a brunch spot in Deansgate, Manchester.
Ezra & Gil's larger Peter Street site in Manchester serves the Spinningfields and Deansgate office crowd. Same Hilton menu, more sit-down covers.
Must order: Avocado on sourdough with poached eggs
Address: 57 Peter Street, Manchester M2 3NQ
Antipodean-style coffee and brunch in the Grade II listed Barton Arcade off Deansgate. Opened 2014, dedicated eggs benedict bar at sister Angel Gardens site, sourdough focaccia and biscoff French toast on the all-day menu.
Order: Parmesan and truffle scrambled eggs on sourdough
Independent artisan cafe in one of Ancoats' iconic buildings on George Leigh Street, with an in-house bakery. Speciality coffee, fresh bakes, seasonal brunch plates from morning to mid-afternoon.
Order: House-baked croissant and seasonal eggs plate
Antipodean-style coffee and brunch in the Grade II listed Barton Arcade off Deansgate. Opened 2014, dedicated eggs benedict bar at sister Angel Gardens site, sourdough focaccia and biscoff French toast on the all-day menu.
Order: Parmesan and truffle scrambled eggs on sourdough
Manchester's Northern Quarter speciality coffee shop on Dale Street with brunch pies. Excellent flat whites, freshly baked pies as the centre of menu, daily.
Order: Mushroom and stilton pie with a flat white
Open since 2014, the Hilton Street original Ezra & Gil is Manchester's Northern Quarter brunch room. Sourdough, avocado, eggs benedict, single-origin filter.
Order: The Ezra benedict with smoked salmon and cinnamon French toast
Australian-style brunch room in Manchester's Northern Quarter, packed from 09:00 daily. Banana bread with ricotta, Turkish eggs, single-origin coffee here.
Order: Banana bread with whipped ricotta and a Turkish eggs main
Manchester's flagship Ancoats bakery and brunch room by the marina. Sausage-egg-hash buns, sourdough toast, brunch eggs, take-home cinnamon morning buns.
Order: Sausage, egg and hash brown breakfast bun and a cinnamon morning bun
