Kopitiam by Chandy's is a malaysian restaurant in Al Zahiyah, Abu Dhabi.
Editorially verified October 2, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 2 hours
Discover the flavors of Abu Dhabi on a guided street food tour. Explore the Khalidiya district, taste freshly baked manakeesh, the original shawarma, and enjoy local E...
3 hours
Experience an unforgettable New Year's Eve on the water, This 3-hour cruise aboard a traditional Arabian Dhow features a luxurious festive buffet dinner with unlimited...
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Sunrise desert safari with pickup from your location and drive into the desert for a special Camel ride, Dune bashing, sandboarding, scenic photo stop, continental bre...
Address: Al Falah Street, Old Passport Road, Zone 1, Abu Dhabi
MYNT is an Indian restaurant on Salam Street in Al Zahiyah, Abu Dhabi, serving tandoor dishes, curries, seafood and biryani from across India.
OrderThe murgh makhani, gosht khada masala and the daab chingri, Gulf prawns cooked with coconut and mustard.
TipFACT magazine singles out the Masala Jhinga Poppers as a crowd-pleaser and calls the chicken dum biryani and malai pista kulfi comforting bookends.
Al Dhafra Restaurant has served Emirati seafood and grills since 1993, moving from Mina Zayed to Heritage Park on the Corniche in Abu Dhabi.
OrderGrilled seafood or a mixed grill platter, the two dishes What's On picks out for Al Dhafra in April 2025.
TipThe same operator runs three floating restaurants, Liwa, Toufan and AlFalah, which its own site presents as lunch cruises on the Gulf.
Berenjak is a London-born Persian kebab house that opened in 2026 in The House villa in Al Bateen, Abu Dhabi, cooking over a mangal across two floors.
OrderThe koobideh kabab, with kashk-e bademjoon and black chickpea hummus, the signatures FACT lists.
TipBerenjak is set in a standalone villa across two floors, with a four-seat chef's table beside the open kitchen and mangal.
MYNT is an Indian restaurant on Salam Street in Al Zahiyah, Abu Dhabi, serving tandoor dishes, curries, seafood and biryani from across India.
OrderThe murgh makhani, gosht khada masala and the daab chingri, Gulf prawns cooked with coconut and mustard.
TipFACT magazine singles out the Masala Jhinga Poppers as a crowd-pleaser and calls the chicken dum biryani and malai pista kulfi comforting bookends.
Taparelle is a Michelin Selected restaurant in Manarat Al Saadiyat, Abu Dhabi, marrying French and Italian cooking in a room with locally sourced pottery.
OrderThe scallop Grenobloise, the oxtail ragu or the crispy charred sea bass named by the Michelin Guide.
TipFully licensed, it opens at 07:30 and closes at 23:00, or midnight on Friday and Saturday; Michelin says its Saturday brunches are a must.
Abu Kaabi Kabab Restaurant & Grills has served Syrian and Arabic grills in Al Khalidiya, Abu Dhabi, since 1975 and won an Urban Treasures award in 2023.
OrderThe quarter-kilo mixed grill, up to three cuts from AED 46 on the 2026 menu, with hummus at AED 17.
TipSandwiches are the cheap way in: kebab at AED 10, tikka and shish tawook at AED 14 each, against grill plates from AED 34.
Al Sultan Restaurant & Grill serves Lebanese mezze, grills and seafood in Al Danah, Abu Dhabi, and was honoured as an Urban Treasure in 2023.
OrderHot and cold mezze with a mixed grill, the specials What's On names in its April 2025 list.
TipThe restaurant has since opened other branches, so check you have the Al Danah room, whose phone number is +971 2 641 2511.
Al Dhafra Restaurant has served Emirati seafood and grills since 1993, moving from Mina Zayed to Heritage Park on the Corniche in Abu Dhabi.
OrderGrilled seafood or a mixed grill platter, the two dishes What's On picks out for Al Dhafra in April 2025.
TipThe same operator runs three floating restaurants, Liwa, Toufan and AlFalah, which its own site presents as lunch cruises on the Gulf.
