2 seafood rooms in Istanbul we have eaten in, sorted by editor score. All cuisines in Istanbul | Seafood across every city.

Fish defines eating along the Bosphorus, from waterside meyhane tables to the simple grilled catch of the day. Akın Balık sits right on the water in Karaköy, while Adem Baba up in the old fishing village of Arnavutköy is a long-standing name for a no-frills seafood lunch by the strait.