Supatra River House is a food tour in Bangkok.
Editorially verified June 5, 2026 by Elliot Marsh, TableJourney editor. Source.
Private tour · 4 hours
Embark on a vegan Thai food tour along Sukhumvit Road in Bangkok. Meet community leaders, taste plant-based dishes, and explore the city’s vibrant vegan food scene.
Day trip · 4 hours
Ride a tuk tuk beyond the tourist zones and taste local cuisine on an evening tour of Bangkok's old town. Venture beyond the generic Thai menu and discover hidden gems...
Guided tour · 3.5 hours
Embark on a Michelin-guided food adventure in Bangkok by tuk-tuk. Enjoy over 10 tastings at top-rated local eateries, with hotel pickup and drop-off included.
Route: Royal Princess longtail dinner cruise on the Chao Phraya
Tip: Reservations on own site or via Klook. Boat departs from the Bangkok Noi pier at 19:30; smart casual dress code.
Address: 266 Soi Wat Rakhang, Siri Rat, Bangkok Noi, Bangkok 10700
Bangkok Food Tours runs the Bangkok Best Eats Midnight Food Tour by Tuk Tuk: 4 hours from Sam Yan MRT through the Old City, 10-plus dishes and drinks, a 24-hour flower market and a rooftop bar over Wat Arun.
TipJoin-in departures at 18:00, 19:00 and 19:30 for 2,500 THB per adult; private tuk-tuks can start any time between 17:00 and 20:00.
Bangkok Food Tours' Chinatown Evening Foodie Walk through Yaowarat covers six tasting stops over 3.5 hours, from grilled seafood at Soi Texas to bird's-nest.
TipVegetarian option available with 48 hours notice. Cash on hand for additional snacks; group sizes capped at eight.
Withlocals' 10 Tastings of Bangkok runs as a private four-hour street food tour with a local guide, ten tasting stops customised to the guest's preferences.
TipPrivate guide format; customise the route at booking. Vegetarian and halal versions available on request.
A Chef's Tour in Bangkok pairs visitors with a working chef guide for the Untouched Food Tour, six off-the-tourist-trail stops across markets and family.
TipChef-led group format, max eight per tour. Vegetarian-friendly version available; ask at booking for the chef speciality stops.
