May Veggie Home is a vegetarian-friendly spot in Bangkok.
Editorially verified June 5, 2026 by Lewis Vaughan, TableJourney editor. Source.
Tip: Long-standing vegetarian-friendly room; cheap eats with set lunch from 200 baht. Vegan annotations on every menu item.
Address: 9/3 Sukhumvit Soi 16, Khlong Toei, Bangkok 10110
Anotai in Bangkok's Rama IX is the long-running vegetarian Thai room from 2004, plant-based Thai stir-fries, salads and curries with an English-translated.
Tip: Lunch and dinner only; closed Mondays. Cash and PromptPay accepted. The crispy mock-duck salad is the local pick.
Ethos in Bangkok's Soi Rambuttri off Khao San is a backpacker-area vegetarian and vegan room with Thai curries, falafel bowls and Indian thalis since 2002.
Tip: Indian, Thai and Mediterranean vegetarian mix on one menu. Cash only; the rooftop seating opens at sunset.
Veganerie Concept in Bangkok's Sukhumvit 24 maintains a labelled gluten-free section on its vegan menu, with rice-flour pancakes, gluten-free desserts.
Tip: Gluten-free items labelled on every menu. The vegan ice cream sundaes are gluten-free by default; ask about cross-contamination if severe.
Broccoli Revolution in Bangkok's Sukhumvit 49 corner labels gluten-free Thai dishes on its vegan menu, plant-based bowls and Thai stir-fries with rice.
Tip: Vegan menu is largely gluten-free by default; mock-meat options not. Confirm severity at ordering.
Muslim Restaurant in Bangkok's Charoen Krung has cooked Thai-Muslim halal cuisine since 1939, with khao mok gai biryani, beef massaman and roti served.
Tip: Cash only. The khao mok gai chicken biryani is the standout; ask for the massaman beef with extra peanuts.
Home Cuisine Islamic in Bangkok's Charoen Krung 36 is the family halal kitchen serving Thai-Muslim curries, biryani and roti since 2000, with a Bib Gourmand.
Tip: Cash only. The massaman lamb curry, the roti with beef and the salted-egg fried rice are the canonical orders.
