Bangkok eats seafood loudly, from Chinatown's pavement grills to the family kitchens that turn out wok-charred crab and prawns. The Soi Texas Phadungdao seafood stalls on Soi Phadungdao in Samphanthawong set up tables across the street each evening for shellfish cooked over fire. Across town in Phaya Thai, Soei Restaurant near Soi Phradiphat 19 is a beloved old-school Thai-Chinese seafood house known for its fish-egg salad and curries.
Take a deep dive into its Bangkok's nighttime food scene. Over 15+ tastings, explore markets, street stalls, and hidden corners where locals cook up time-honoured recipes.
You will smell soft lemongrass and enjoy our beautiful space. Meet new friends and cook 5 dishes by yourself. Everything is halal. Don’t worry, you are our beloved guests.