Valencia: Morning Food Tour with Central Market Visit
Start your day off right and experience a true Valencian morning strolling through the city. Join this guided food tour, visit the bustling Central Market, and taste a...
Mercado de Rojas Clemente is a food market in Valencia.
Editorially verified May 21, 2026 by Elliot Marsh, TableJourney editor. Source.
Tip: Quiet mid-morning. The fishmonger counters have a strong following with Extramurs locals.
Start your day off right and experience a true Valencian morning strolling through the city. Join this guided food tour, visit the bustling Central Market, and taste a...
Discover the most interesting parts of Valencia's city center while tasting local cuisine. Enjoy delicious dishes such as fried anchovies, croquetas, esgarraet, tortil...
Experience a craft beer tasting paired with 4 seasonal artisan tapas from our local market. Led by a beer expert, this relaxed and flavorful experience surprises with ...
Address: Plaza Rojas Clemente, 5, 46008 Valencia
Mercado Mossen Sorell on Placa de Mossen Sorell in Valencia's Carmen is a small reformed covered market with a focus on lunch counters, tapas bars and wine.
Tip: Best for lunch noon to 14:30. The wine counter at the back pours by-the-glass Valencian small producers.
Mercado Central in Valencia is the 8,000 sqm modernist food market inaugurated in 1928, with 400-plus stalls of fish, produce, meat and one.
Tip: Best on Saturday mornings before 11:00. Central Bar by Ricard Camarena for bocadillo de calamares.
Mercado de Colon in Valencia's Eixample is the 1916 modernist food-hall market, now a gastronomic-and-leisure space with horchaterias, wine bars and casual.
Tip: Horchateria Daniel for horchata, Habitual for arroz, Ma Khin for pan-Asian. Open daily through the evening.
Mercado de Russafa is the daily produce market for Valencia's Russafa quarter, a covered market established in 1957 (current building 1962) with fish.
Tip: Best mid-morning Tue to Sat.
Mercado del Cabanyal in Valencia's fishing-village Cabanyal is a 1958 daily produce market with a fish counter sourced from the port two blocks away.
Tip: Best on Saturday mornings before 11:00. The fish stalls have the freshest local catch.