Mercado de Colon in Valencia's Eixample is the 1916 modernist food-hall market, now a gastronomic-and-leisure space with horchaterias, wine bars and casual.
Tip: Horchateria Daniel for horchata, Habitual for arroz, Ma Khin for pan-Asian. Open daily through the evening.
Mercado Mossen Sorell on Placa de Mossen Sorell in Valencia's Carmen is a small reformed covered market with a focus on lunch counters, tapas bars and wine.
Tip: Best for lunch noon to 14:30. The wine counter at the back pours by-the-glass Valencian small producers.