Cook and Travel runs a globetrotting kitchen on Carrer de Llevant in Salou, with full-table tasting menus from smoked eel sushi to Tarragona red prawn rice.
OrderArroz seco de gamba roja de Tarragona, the red prawn rice on the €50 menu.
TipTasting menus go to the whole table and exclude drinks: Wonderland is €65 a head, a shorter rice menu €50, and the chef's table is booked separately.
Lunattic has run a seafront bar and grill at Carrer de Colón and Carrer de Bilbao in Salou since 2005, from breakfast through tapas, paella and cocktails.
OrderA seafood paella at a seafront table, or tapas later in the evening.
TipLunattic opens at 08:00 for breakfast and the bar keeps going until 03:00; a daily set menu runs alongside the carta.
Cook and Travel runs a globetrotting kitchen on Carrer de Llevant in Salou, with full-table tasting menus from smoked eel sushi to Tarragona red prawn rice.
OrderArroz seco de gamba roja de Tarragona, the red prawn rice on the €50 menu.
TipTasting menus go to the whole table and exclude drinks: Wonderland is €65 a head, a shorter rice menu €50, and the chef's table is booked separately.
Lunattic has run a seafront bar and grill at Carrer de Colón and Carrer de Bilbao in Salou since 2005, from breakfast through tapas, paella and cocktails.
OrderA seafood paella at a seafront table, or tapas later in the evening.
TipLunattic opens at 08:00 for breakfast and the bar keeps going until 03:00; a daily set menu runs alongside the carta.
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