Antequera ★ 4.2

Last verified2026-07-01

More food day trips in Málaga

Nerja ★ 4.1

Nerja is the Axarquía's coastal escape, its Balcón de Europa lined with chiringuitos grilling espetos and marisquerías frying the day's catch by the sea.

Frigiliana ★ 4.2

Frigiliana is a whitewashed hill village above Nerja, home to Spain's last cane-honey mill, its dark miel de caña drizzled over aubergines and pastries.

Vélez-Málaga (Axarquía) ★ 4.0

Vélez-Málaga anchors the Axarquía, a subtropical valley of avocados and mangoes whose muscatel grapes become Málaga's raisins and barrel-aged sweet wine.

Ronda (Serranía de Ronda) ★ 4.5

Ronda sits above a gorge in wine country, with more than twenty small wineries pouring serious high-altitude reds alongside jamón and mountain cheeses.

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