Granada: Tapas Crawl - All included
Enjoy the most delicious traditional food in Granada as you travel around 4 of the city's best tapas bars for a unique tasting experience.
Mercado de Gran Via de Colon in Granada is the small central market on the citys main avenue, with charcuterie and conservas stalls aimed at the office crowd.
Editorially verified June 2, 2026 by Elliot Marsh, TableJourney editor. Source.
Tip: Daily quick-stop for jamon and conservas; faster checkout than the bigger San Agustin market.
Enjoy the most delicious traditional food in Granada as you travel around 4 of the city's best tapas bars for a unique tasting experience.
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Address: Calle Gran Via de Colon 39, 18001 Granada
Mercado de San Agustin in Granada has been the citys main produce market since 1881, two blocks of fish, meat and charcuterie next to the cathedral.
Tip: Buy fish from the stalls and they will cook it at one of the bars; the mercado closes at 15:00 sharp.
The Alcaiceria of Granada is the rebuilt 1843 spice bazaar next to the cathedral, a small grid of stalls trading saffron, paprika and Moroccan tea blends.
Tip: Bargain on saffron; the genuine Mancha azafran comes in small sealed boxes, not loose.
The Rastro Municipal in Granada is the Sunday morning flea market with 100 stalls of conservas, olive oil, jamon and Andalusian sweet boxes for takeaway.
Tip: Sunday morning only; arrive by 10:00 for the freshest conservas before the lunch rush.
Mercado de San Agustin in Granada has been the citys main produce market since 1881, two blocks of fish, meat and charcuterie next to the cathedral.
Tip: Buy fish from the stalls and they will cook it at one of the bars; the mercado closes at 15:00 sharp.
The Alcaiceria of Granada is the rebuilt 1843 spice bazaar next to the cathedral, a small grid of stalls trading saffron, paprika and Moroccan tea blends.
Tip: Bargain on saffron; the genuine Mancha azafran comes in small sealed boxes, not loose.
Mercado del Zaidin in Granada is the working-class neighbourhood market south of the Centro, with 80 vendors at lower prices than San Agustin in the Centro.
Tip: Saturday mornings are busiest; the fish stall queue closes at 13:30 sharp.
Mercadillo del Jueves in Granada is the Thursday morning street market behind Plaza San Miguel, with farmers selling Vega de Granada produce direct to locals.
Tip: Thursday morning only; the fruit stalls run the longest queues for in-season Granada cherimoya.
Mercado de Villar Yedra in Granada is the small neighbourhood market in the citys west, the working-day produce stop for residents off Camino de Ronda.
Tip: Smaller than San Agustin but fish queue moves faster on Saturday mornings.
The Rastro Municipal in Granada is the Sunday morning flea market with 100 stalls of conservas, olive oil, jamon and Andalusian sweet boxes for takeaway.
Tip: Sunday morning only; arrive by 10:00 for the freshest conservas before the lunch rush.