The roasters writing the coffee scene in Granada: who they are, where they source from and where to drink it.
The roasters writing the coffee scene in Granada. who they are, where they source from, and where to drink the result.
La Finca Roaster in Granada is founder Juan Manuel Gonzalezs micro-roastery, the citys longest-running specialty operation since 2016 near the cathedral.
Tip: Whole-bean retail at the counter; the in-house roast rotates fortnightly across Ethiopia, Colombia, Guatemala and Kenya.
Sources from: Ethiopia, Colombia, Guatemala, Kenya
How they serve: Espresso, Filter, Pour over, Whole bean retail
Dulcimena Coffee and Go in the Realejo of Granada roasts weekly and stocks guest beans from The Barn, La Cabra, Gardelli, Ineffable and Friedhats.
Tip: Brewing kit at the counter; the cold brew bottles travel home from a hot Sierra Nevada hike.
Sources from: Ethiopia, Colombia, Kenya, Burundi
How they serve: Espresso, V60, AeroPress, Chemex, Cold brew, Whole bean retail
Despiertoo in central Granada is a family roastery on Calle Jáudenes that grows in Guatemala and roasts on a six-kilo Giesen in the back of its cafe.
Tip: Ask which microlot is fresh; the Guatemalan from the family farm rotates first. Whole bean retail is sold from the bar.
Sources from: Guatemala, Colombia, Ethiopia, Kenya, El Salvador
How they serve: Espresso, Filter, Whole bean retail