Verified in Benidorm.
The bollo de Sant Blai is Benidorm's own festival sweet, a round almond and cornmeal biscuit flavoured with cinnamon and lemon, baked for Saint Blaise on 3 February; in Spain we have verified places to eat it in Benidorm. Start with where to eat Bollo de Sant Blai in Benidorm.
The bollo de Sant Blai is Benidorm's own festival sweet, a round almond and cornmeal biscuit flavoured with cinnamon and lemon, baked for Saint Blaise on 3 February.
Saint Blaise, Sant Blai, falls on 3 February, and in Benidorm households and bakeries make the bollo in the days before it. The recipe has been handed down for decades: ground almonds with their skins, eggs, cornmeal rather than wheat flour, lemon zest and cinnamon, baked flat and marked with a fork. The town's Comissió de Festes Patronals sells batches of them to raise money for the November fiestas.
Where to eat Bollo de Sant Blai in Benidorm: the editor picks
Guided tour · 3 hours
Discover the flavors of Alicante on a guided tour of a family-owned winery with a friendly host. Try five wines with local snacks, including cheeses, sausages, a hot m...
Guided tour · 3 hours
Ready to taste the best food in Benidorm? Satisfy your cravings for local food and culture with highlights along the way, together with a foodie host.
Private tour · 3 hours
Visit one of the largest wineries in the Alicante region. Follow your guide and get an inside look into the production of these popular forms of alcohol.