Cafe Iruna is a basque late-night spot in Abando, Bilbao.
Editorially verified May 27, 2026 by Elliot Marsh, TableJourney editor. Source.
3h 30m
Master the culinary techniques of the Basque Country during this hands-on cooking class in downtown Bilbao Enjoy your own creations over a meal paired with local red a...
Guided tour · 3.5 hours
Our paella and Basque cheesecake class is a true hands-on experience. Enjoy local wine while cooking different types of paella and making the iconic burnt Basque chees...
Guided tour · 3 hours
Discover Bilbao through its legendary pintxos on a guided food tour. Skip tourist traps, taste authentic Basque flavors, and explore local wine, cider, and culture.
Address: Calle Berastegui 4, 48001 Bilbao
Singular on Calle Lersundi in Bilbao runs six craft beer taps with 50 weekly bottles and 50 wines, plus Iberian ham rolls as the house pintxo.
TryIberian ham rolls, craft beer flights
Berton on Calle Jardines in Bilbao's Casco Viejo runs a standing pintxo bar and a Basque dining room with rabas and hand-cut Iberian ham daily.
TryRabas, Iberian ham, bacalao pintxos
Cork on Licenciado Pozas in Bilbao, run by sommelier Jonathan Hernando since 2014, pours 80 wines by the glass with a natural and low-intervention focus.
TryWine-paired pintxos, charcuterie
La Camelia in Bilbao opened 2015 as the city's first dedicated 100% vegan bar, with vegetable sushi, seitan, tofu and tempeh plates and organic wines.
TryVegetable sushi, seitan plates
