Tasting menus, Michelin stars, and the kitchens redefining what fine dining means in Oslo.

Top tables

Maaemo 3 ★ ★ 4.9

NordicChef Esben Holmboe Bang$$$$$4200bjorvikaTue-Fri 18:00-23:00, Sat 11:00-15:30, Sat 18:30-23:00, Sun-Mon closedBook 3 months ahead

Maaemo at Bjorvika in Oslo holds three Michelin stars under Esben Holmboe Bang, the only Norwegian room ever to hit that tier in the modern guide.

Statholdergaarden 1 ★ ★ 4.7

NordicChef Bent Stiansen$$$$$1750kvadraturenMon-Sat 18:00-00:00, Sun closedBook 3 months ahead

Statholdergaarden in Oslo's Kvadraturen has held its Michelin star since 1998 with chef Bent Stiansen at the pass, under 18th-century stucco ceilings.

Kontrast 2 ★ ★ 4.7

NordicChef Mikael Svensson$$$$$1850vulkanTue-Sat 18:00-22:00, Sun-Mon closedBook 1 month ahead

Kontrast at Vulkan in Oslo is chef Mikael Svensson's two-Michelin-star Nordic room, with a strict producer list of small Norwegian farms and a wood-fire.

Hot Shop 1 ★ ★ 4.6

NordicChef Jo Bøe Klakegg$$$$$1550grunerlokkaWed-Thu 18:00-22:00, Fri-Sat 16:45-22:00, Sun-Tue closedBook 3 weeks ahead

Hot Shop on Københavngata in Grunerlokka holds one Michelin star for a seasonal small-plates kitchen and wood-fire grill, in a 30-seat neighbourhood room.

Fine Dining in Oslo, FAQ

Where should I eat fine dining in Oslo?

Editor picks in Oslo include Maaemo, Statholdergaarden, Kontrast, plus the full fine dining chapter on TableJourney.

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