Cafe Kiem is a wine bar in Rotterdam Noord, Rotterdam.
Editorially verified May 25, 2026 by Lewis Vaughan, TableJourney editor. Source.
Food program: Small seasonal plates
Address: Nieuwe Binnenweg 57, 3014 GE Rotterdam
A Caucasus-influenced wine bar on Van Oldenbarneveltstraat with Armenian, Georgian, and Azerbaijani producers. Open tue-sun from 17:00; closed mon.
Signature pour: Georgian amber wine by the glass
Wine focus: Mediterranean and natural wines from Armenia and Azerbaijan
Food: Mediterranean cuisine
A self-pour wine bar in Centrum where guests pour their own glasses from a wall of wine-preservation systems. Open tue-sun 16:00-23:00; closed mon.
Signature pour: Self-tapped South African sauvignon blanc by the sip
Wine focus: Self-pour natural and conventional wines, South African to French
Food: Cheese and charcuterie boards
A neighbourhood wine bar near the Westplein with a chosen short list focused on French and Italian wines. Open wed-sun 16:00-23:00; closed mon-tue.
Signature pour: Domaine Deux Roches Macon by the glass
Wine focus: French bistro selection from Domaine Deux Roches to affordable bottles
Food: Cheese plates and hand-roasted coffee
A Kralingen wine bar with 60 bottles by the glass and a seasonal small-plates menu. Open tue-sun 16:00-23:00; closed mon. Booking recommended.
Signature pour: French bistro red by the glass, changing monthly
Wine focus: European wines with French bistro emphasis
Food: Rotating monthly menu, rotisserie chicken on Wednesdays
A classic Rotterdam wine bar on Westewagenstraat with a traditional European cellar: Burgundy, Bordeaux, and Rioja. Open wed-sun 16:00-23:00; closed mon-tue.
Signature pour: Dutch and Flemish natural wine by the glass
Wine focus: Flemish and Dutch producers alongside diverse European bottles
Food: Dutch cheese boards
A combined natural wine bar and modern art gallery on Weena, where every visit pairs an exhibition with low-intervention wines. Located in Centrum.
Signature pour: Rotating natural wine by the glass in a working art gallery
Wine focus: Natural wines paired with contemporary art exhibitions
Food: Small plates and seasonal sharing dishes
