The hipster district north of the Oder, full of small galleries, craft-beer bars, vegan cafes and a strong neighbourhood breakfast and brunch scene.
Bistro Narożnik in Wrocław's Nadodrze hipster district pours craft beer from the tap and runs a daily-changing lunch board. Kitchen leans modern polish.
Signature: Daily set lunch, Craft beer flights
Order: The daily lunch set with whichever Browar Stu Mostów beer is on tap.
Tip: Weeknight dinner is the move; Friday-Saturday turns into a busy local bar after 21:00.
Pizza Pany in Wrocław's Nadodrze runs a wood-oven Neapolitan room: delicate risen edges, sharp crust, original combinations on the specials board.
Signature: Neapolitan margherita, Seasonal special pizzas
Order: The Neapolitan margherita, then whichever specials pizza features mortadella.
Tip: The takeaway window runs the same dough; useful for a cheap walk-home dinner.
Bar Lubię To on Łokietka is the Nadodrze locals' lunchtime canteen: home-style Polish plates at student prices, schabowy sets, daily soups, ruskie pierogi.
Signature: Kotlet schabowy with potatoes and surówka, Pierogi ruskie, Żurek
Order: The schabowy set (breaded pork cutlet, potatoes, slaw), plus a bowl of żurek to start.
Tip: Kitchen runs 10:00-18:00 weekdays; the lunchtime queue from 12:30 is the busiest window, and they sell out of devolay by mid-afternoon.