Bogart's Smokehouse
- ★ 4.3
- Bbq
- $$
Order The apricot-bruleed ribs.
Bogart's smokes its signature apricot-bruleed ribs in historic Soulard, torching the sweet glaze to order, a counter-service BBQ joint that draws long.
The French-colonial heart of the south side, built around the 1779 Soulard Farmers Market and a dense run of historic bars and BBQ.

Order The apricot-bruleed ribs.
Bogart's smokes its signature apricot-bruleed ribs in historic Soulard, torching the sweet glaze to order, a counter-service BBQ joint that draws long.
Order Cali-style street tacos and a margarita.
The Cali-style taco group formerly known as Mission Taco, Session Taco plates street tacos, margaritas and local beer at its Historic Soulard room.



Founded in St. Louis in 2003, Kuva roasts and pours coffee tied to a mission supporting growers, a long-running local roaster with a downtown-edge cafe.
Drink City Wide and barrel-aged beers
4 Hands runs a large taproom near the stadium pouring its broad range from the City Wide flagship to barrel-aged stouts, a busy pre-game and weekend beer bar.
Try The slinger and elevated diner food
In the old Eat-Rite Diner building, Fleur STL plates an elevated slinger of prime patty, hash, chili, cheese and onion, carrying on a Route 66 legacy.
4 Hands brews a broad American range from IPAs to barrel-aged stouts at a large taproom near Soulard, one of the city's most widely distributed craft names.
Established in 1779, Soulard is the oldest farmers market west of the Mississippi, a covered year-round hall of produce, meat and spice stalls in south city.
A Mardi Gras-season tasting crawl through Soulard's historic bars and kitchens, this ticketed event is part of one of the largest Mardi Gras celebrations.
On this list, shown aboveFleur STL
Bastille is a historic gay bar in Soulard, St. Louis, known for its eclectic decor and drag shows, including the weekly 'It's a Drag' night on Mondays.