The heart of St. Louis's Bosnian community, the largest outside Bosnia, where Gravois Avenue runs with cevapi, burek and Balkan grills.
Bevo Mill is the heart of St. Louis's Bosnian community, the largest outside Bosnia itself. Gravois Avenue runs with cevapi, burek and Balkan grills, cooking that arrived in the 1990s and put down roots. It is one of America's most distinctive single-cuisine neighbourhoods.
The full Bevo Mill food guide is still being researched. In the meantime, see the St. Louis food guide for the places we cover, or the neighbourhood index.
Private tour · 3 hours
Satisfy your culinary curiosity with a private tour that takes you on a flavorful journey through some of the city's most beloved dining spots.
Guided tour · 1h 30m
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