5 basque rooms in Gros, editor-picked by TableJourney. All of Gros's food · All basque in San Sebastián.
Galerna Jan Edan ★ 4.7
Paseo Colon 46, 20002 Donostia-San Sebastian
Galerna Jan Edan in San Sebastian's Gros, run since 2016 by Jorge Asenjo and Rebeca Barainca, cooks a short modern-Basque tasting menu in a 30-cover room.
Tip: Two services, lunch and dinner, both menu-only. Book a fortnight ahead in season; the dining room is small and full.
Topa Sukalderia ★ 4.3
Calle Aguirre Miramon 7, 20002 Donostia-San Sebastian
Topa Sukalderia in San Sebastian's Gros is the IXO Grupo (Andoni Luis Aduriz) Basque-Latin American room since 2017, with tacos, ceviches and a counter.
Tip: The bar is walk-in; tables need a reservation through the website. The kitchen runs continuously from 13:00 onwards.
Casa 887 ★ 4.3
Calle Gran Via 9, 20001 Donostia-San Sebastian
Casa 887 in San Sebastian's Gros runs a Basque-fusion kitchen with Asian inflection in a stone-and-wood room, with both a la carte and a 65-euro tasting menu.
Tip: Book through OpenTable; the room is intimate and sells out on weekends.
Topa Sukalderia ★ 4.3
Calle Aguirre Miramon 7, 20002 Donostia-San Sebastian
Topa Sukalderia in San Sebastian's Gros is the IXO Grupo (Andoni Luis Aduriz) Basque-Latin American room since 2017, with tacos, ceviches and pisco cocktails.
Tip: Walk in at the bar or book a table through topasukalderia.com. The kitchen runs continuously from 13:00.
Casa Senra ★ 4.0
Calle San Francisco 32, 20002 Donostia-San Sebastian
Casa Senra on Calle San Francisco in San Sebastian's Gros runs a working-day menu del dia and a traditional Basque pintxo counter, the neighbourhood lunch.
Tip: Lunch served 13:00-15:30; menu del dia 14 to 18 euros. Closed Sunday.