1 editor pick in Downtown, Salt Lake City.
1 pizzeria spot in Downtown, editor-picked by TableJourney. All of Downtown's food.
Settebello on South 200 West, the Salt Lake flagship of the Neapolitan-style chain, runs hand-made dough cooked in a 900-degree wood oven in 60 seconds.
OrderA margherita and a quattro stagioni pulled from the 900-degree wood oven.
TipVegan and gluten-free options on the menu; weekend dinner runs the longest waits.
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