Karam Sethi's Blandford Street Indian coastal restaurant in Marylebone London, opened 2008 and Michelin-starred, focused on Konkan and Mangalorean fish.
OrderBrown crab Goan curry, hariyali bream and a glass of riesling from the all-aromatic list.
TipThe tasting menu is the best route in, but a la carte stays open at lunch and books a week ahead.
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