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Nadodi ★ 4.5

$$$$IndianKLCC

Nadodi runs chef Sricharan Venkatesh's progressive South Indian tasting menus from the Four Seasons Hotel in Kuala Lumpur, inside the Michelin Guide.

OrderThe multi-course Mile Journey tasting menu of progressive South Indian dishes.

TipMention any allergies at booking; the multi-course Mile Journey menus are set and hard to adjust on arrival.

Indian tastings, classes and tours in Kuala Lumpur

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