Bæst ★ 4.6
Christian Puglisi's Bæst on Guldbergsgade in Nørrebro pulls sourdough pizzas from a wood oven, cures its own charcuterie, makes mozzarella from Danish milk.
Signature: Sourdough pizza, House-cured charcuterie, Buffalo mozzarella
Order: The Margherita with house mozzarella, plus a plate of charcuterie from the in-house salumeria.
Tip: Reserve weekend evenings online. The 18:00 service is easier than the 20:00 turn.