3 american spots in West Loop, editor-picked by TableJourney. All of West Loop's food · All american in Chicago.

Smyth ★ 4.8

$$$$Modern AmericanWest Loop

Smyth in Chicago is John and Karen Shields's two-Michelin-star tasting menu on Ada Street, with produce from their own farm 90 minutes south of the city.

OrderThe yolk in sea-buckthorn vinegar; it has been on the menu since 2016 for a reason.

TipThe companion bar downstairs, The Loyalist, runs an excellent burger if you can't land the upstairs seats.

Oriole ★ 4.8

$$$$Modern AmericanWest Loop

Oriole in Chicago is Noah Sandoval's two-Michelin-star room on Walnut Street in the West Loop, a quiet 28-seat tasting menu with a strong caviar service.

OrderThe opening caviar course; the kitchen treats it as the focal pivot, not a bookend.

TipThe wine pairings are unusually well-judged at the German-and-Austrian end. Ask for them by region, not by tier.

Ever ★ 4.7

$$$$Modern AmericanWest Loop

Ever in Chicago is Curtis Duffy's two-Michelin-star Fulton Market tasting menu, opened 2020 after Duffy left Grace, with rigorous service and quiet plating.

OrderThe foie gras course; it is the dish that follows Duffy across his career.

TipSit at the chef's counter if it is on offer at booking. The view of the pass is the room's best seat.

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