Ambassade de Bretagne is a Breton brasserie at Le Pontet, beside Avignon, making buckwheat galettes and wheat crêpes from organic flour milled in Morbihan.
OrderA buckwheat galette with Guéméné andouille, or a wheat crêpe with salted butter caramel.
TipGault&Millau puts a meal at about €14.90 before drinks; the site advertises a children’s play area and school-holiday hours run longer.
On this Great Vineyards tour; discover some of the best quality wines made in Provence, in the famous Côtes du Rhône wine region. Learn about grape varieties, and tast...
Enjoy a private wine tasting at your property in the South of France. Sip on a selection of wines from Provence and the Rhône and learn about the wines of the region f...