Guadalajara: Architecture of Luis Barragan and Street Food
Discover Barragan’s iconic architecture alongside Santa Tere’s vibrant street food at your own pace. Enjoy a fully-private walking tour blending architecture, history,...
Birrieria El Chololo is a street-food stop in Zapopan, Guadalajara.
Editorially verified June 2, 2026 by Elliot Marsh, TableJourney editor. Source.
Discover Barragan’s iconic architecture alongside Santa Tere’s vibrant street food at your own pace. Enjoy a fully-private walking tour blending architecture, history,...
Explore Santa Tere, Guadalajara’s most food-loving neighbourhood, on this lunchtime food tour. With 13+ tastings, this is a crash course in the food and eateries belov...
Discover the wonders of the Tequila Route on this unique trip from Guadalajara, On horseback ride through stunning landscapes while listening to historical stories and...
Address: Avenida Patria 1100, Lomas del Nilo, 44820 Guadalajara, Jalisco
Las Ahogadas in Guadalajara is the Calzada Independencia torta-ahogada stand, a Centro daytime stop for the canonical pork-and-chile drowned sandwich.
Try: Torta ahogada
Tortas Tono in Guadalajara is the Avenida Federalismo Norte torta-ahogada stand, a Tapatio neighborhood stop for the canonical drowned-pork sandwich.
Try: Torta ahogada
Tejuino Mercado San Juan in Guadalajara is the Mercado San Juan de Dios stalls for tejuino, the fermented-masa drink with lime ice and salt the Tapatio way.
Try: Tejuino
Tacos Providencia in Guadalajara is the Avenida Pablo Neruda late-night taqueria, a Providencia favourite for al pastor, suadero and Tapatio-style volcanes.
Try: Tacos al pastor
Los Pinches Tacos in Guadalajara is the Avenida Vallarta taqueria, a Lafayette late-night spot for al pastor, suadero and the quesadilla con queso fundido.
Try: Tacos al pastor
Jericallas Mercado Corona in Guadalajara is the Avenida Hidalgo Mercado Corona stalls for jericalla, the Tapatio dessert of egg custard with caramel.
Try: Jericalla