Lardo ★ 4.5
Lardo in Mexico City is Elena Reygadas' Condesa all-day room with clearly labelled gluten-free dishes on the menu and an attentive kitchen that adapts.
9 editor picks across Mexico.
9 gluten-free spots across Mexico, editor-picked. All Mexico guides.
Lardo in Mexico City is Elena Reygadas' Condesa all-day room with clearly labelled gluten-free dishes on the menu and an attentive kitchen that adapts.
Micaela Mar y Leña on Merida's Calle 47 gastronomic corridor is a restaurant in a restored casona whose menu clearly marks its many gluten-free options.
TipPick from the dishes marked gluten-free, since the kitchen does not modify plates; booking ahead is wise for dinner.
La Pitahaya Vegana in Mexico City is the Roma Norte vegan kitchen that runs gluten-free corn-based items by default, with the beetroot-corn tortilla program.
Boulenc on Porfirio Diaz lists gluten-free pancakes and a GF-marked menu alongside the sourdough loaves, with separate prep for cross-contamination.
Zandunga on Garcia Vigil works mostly in corn-tortilla, naturally gluten-free Istmeno dishes (garnachas, totopos, fish a la talla, tamales in banana leaf).
La Trattoria de Guadalajara in Jardines del Bosque has served Italian food in the city since 1976 and offers gluten-free pasta, though not gluten-free pizza.
TipPizza is not gluten-free here, only the pasta: flag your celiac needs so staff steer you to the safe dishes.
Santo Coyote in Guadalajara's Americana district is a traditional Mexican kitchen open since 1997 where most dishes are naturally free of gluten.
TipThe menu is not marked gluten-free, so tell staff you are celiac and they will steer you around the sauces.
La Pizzarra at Plaza La Isla in Cancún's Hotel Zone is a waterfront Italian room with gluten-free pasta options and vegan cheese on its pizzas.
OrderThe pasta marked gluten free on the menu, or the risotto, both listed on Find Me Gluten Free.
TipThe menu marks gluten-free options, but this is not a dedicated gluten-free kitchen, so tell the server about celiac needs.
Taco y Tequila Grill & Bar at Plaza La Isla in Cancún lists gluten-free options and makes corn tortillas by hand; reviewers report a gluten-free menu.
OrderCorn-tortilla tacos or enchiladas, which Find Me Gluten Free reviewers list as safe items.
TipMention celiac cross-contact when you order: reviewers report a dedicated gluten-free fryer, but confirm it with the kitchen.
Tours, tastings and classes that match this page, bookable on GetYourGuide.

Guided tour · 4 hours
Explore La Merced and Sonora Market, two of Mexico City’s most fascinating and authentic markets, while tasting local food and discovering the...

Guided tour · 9 hours
Discover the tequila route. A day full of learning and fun where you'll discover its ancient culture and the secrets to identifying a 100% agave...

Guided tour · 2.5 hours
Taste the real traditional food at Oaxaca's markets, which are some of the best places to try traditional Oaxacan cuisine. Try local Oaxacan food and...