Riga: Central Market Latvian Food Tour with 20 taste samples
Learn about Latvian gastronomy in the largest open-air market in Europe. Sample a selection of 20 traditional local food samples as you learn about the history of this...
CuisineBakery
Price€
Neighborhoodcentrs
HoursMon-Sat 10:00-20:00; Sun 11:00-19:00
Phone+371 20 370 090
Last verified
Tip: Sister to the Terapija vegan cafe; this is the take-away cake counter without table service.
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Location
Address: Aleksandra Čaka iela 74, Rīga, LV-1011, Riga
Also in centrs
Liepkalni ★ 4.5
Liepkalni's Krišjāņa Valdemāra branch is the central Riga outpost of the country's most-cited rye specialist, baking dark Dienas loaf and pīrāgi daily.
Tip: Buy a whole Dienas rye and a tray of bacon-onion pīrāgi for a picnic in Vērmanes park or by the canal.
Worth the queue: Dienas rye loaf
Big Bad Bagels ★ 4.3
Big Bad Bagels on Baznīcas in Centrs bakes New York-style bagels and runs the city's most reliable bagel brunch, with smoked salmon and cream cheese builds.
Tip: Two Riga branches; Baznīcas is the original. The Audēju branch is the Old Town option for tourist circuits.
Worth the queue: Smoked salmon bagel
More bakeries in Riga
Liepkalni ★ 4.5
Liepkalni's Krišjāņa Valdemāra branch is the central Riga outpost of the country's most-cited rye specialist, baking dark Dienas loaf and pīrāgi daily.
Tip: Buy a whole Dienas rye and a tray of bacon-onion pīrāgi for a picnic in Vērmanes park or by the canal.
Worth the queue: Dienas rye loaf
Big Bad Bagels ★ 4.3
Big Bad Bagels on Baznīcas in Centrs bakes New York-style bagels and runs the city's most reliable bagel brunch, with smoked salmon and cream cheese builds.
Tip: Two Riga branches; Baznīcas is the original. The Audēju branch is the Old Town option for tourist circuits.
Worth the queue: Smoked salmon bagel
Big Bad Bagels Audēju ★ 4.2
Big Bad Bagels' Audēju branch is the Old Town location of the Riga bagel-and-brunch counter, the morning stop between the Town Hall Square and Centrāltirgus.
Tip: Smaller than the Baznīcas flagship and quicker; counter seating only on weekends.
Worth the queue: Bacon-egg-cheese bagel